S-Marke Sour Cherry brings a lively sour-cherry experience in a chewy candy that’s crafted for flavor enthusiasts who crave brightness and balance. With a simple, purpose-built ingredient lineup, this treat delivers tartness without sacrificing texture or sweetness.

Key reasons to choose S-Marke Sour Cherry:

• Clean label benefits: free from High Fructose Corn Syrup (HFCS), free from GMOs, and free from trans fats, so you can enjoy a candy with fewer questionable additives.
• Strategic flavor chemistry: tartness from citric and malic acids paired with acidity regulators sodium malates and sodium citrates ensures a consistent zing bite after bite.
• Color and aroma from natural sources: concentrate of carrot and blackcurrant provides a vibrant appearance and a genuine fruity aroma, complemented by natural flavoring.
• Texture crafted for snacking: the blend of glucose syrup, sugar, and corn starch delivers a satisfying snap and chew that candy lovers seek in a sour treat.

Designed for sour candy enthusiasts

• Perfect for those who want a crisp, fruity bite with a pronounced cherry note and a clean finish.
• Ideal for on-the-go snacking, lunchbox treats, parties, and sharing bowls at gatherings where a pop of color and flavor is welcome.

Allergen and dietary considerations

Allergen advisory: the factory handles Wheat, Milk, and Sulfites. S-Marke Sour Cherry contains Wheat starch, so it is not suitable for those requiring gluten-free products or with dairy-related restrictions based on cross-contact concerns.

Ingredients at a glance

Glucose syrup, sugar, corn starch; acids: citric acid, malic acid; acidity regulators: sodium malates, sodium citrates; colouring from concentrate of carrot and blackcurrant; natural flavouring.

Storage and usage tips

• Keep in a cool, dry place to preserve texture and tartness.
• Offer as a bright, seasonal candy at gatherings or use in a dessert lineup to accent other fruit flavors.
• Pair with beverages that enhance acidity—sparkling water or citrus-forward drinks can heighten the overall tasting experience.